<img loading=“lazy” src=“https://www.simplejoy.com/wp-content/uploads/2020/12/Roasted-Baby-Potatoes-Pin-3-1-150x150.jpg" onerror=“this.onerror=null;this.src=‘https://blogger.googleusercontent.com/img/a/AVvXsEhe7F7TRXHtjiKvHb5vS7DmnxvpHiDyoYyYvm1nHB3Qp2_w3BnM6A2eq4v7FYxCC9bfZt3a9vIMtAYEKUiaDQbHMg-ViyGmRIj39MLp0bGFfgfYw1Dc9q_H-T0wiTm3l0Uq42dETrN9eC8aGJ9_IORZsxST1AcLR7np1koOfcc7tnHa4S8Mwz_xD9d0=s16000';" alt=“pinterest graphic of overhead of bowl of small roasted potatoes, says “roasted baby potatoes simplejoy.com” - 1”>
<img loading=“lazy” src=“https://www.simplejoy.com/wp-content/uploads/2020/12/Roasted-Baby-Potatoes-Pin-3-150x150.jpg" onerror=“this.onerror=null;this.src=‘https://blogger.googleusercontent.com/img/a/AVvXsEhe7F7TRXHtjiKvHb5vS7DmnxvpHiDyoYyYvm1nHB3Qp2_w3BnM6A2eq4v7FYxCC9bfZt3a9vIMtAYEKUiaDQbHMg-ViyGmRIj39MLp0bGFfgfYw1Dc9q_H-T0wiTm3l0Uq42dETrN9eC8aGJ9_IORZsxST1AcLR7np1koOfcc7tnHa4S8Mwz_xD9d0=s16000';" alt=“pinterest graphic of overhead of a bowl of roasted potatoes, says “super easy roasted potatoes simplejoy.com” - 2”>
This Roasted Baby Potatoes Recipe makes such an easy and delicious side dish. With only five ingredients and five minutes of prep time, it is the perfect accompaniment to so many dishes.
Our family loves this baby potato recipe so much. In fact, I have one kiddo who does fist pumps every time they see it land on the table. It is the perfect last-minute side dish recipe.
One of my favorite parts about this recipe is that it is simple enough to make for a weeknight meal, but delicious enough to put on your holiday table. These oven roasted baby potatoes are melt in your mouth delicious.
“This recipe is to die for. The first batch I made was gone in minutes. I’m making it again but doubled the recipe. My family is patiently waiting.”
Ingredients for Baked Baby Potatoes
- Boomer gold baby creamer potatoes: Creamer potatoes are small and buttery, which makes them perfect for this recipe. Any small type of potato will work, such as baby Yukon golds, just make sure that they are smaller than two inches and cut in half. For best results, stick with creamer potatoes.
- Butter : Melted butter coats the potatoes, adding a rich, savory flavor and helps the potatoes develop a golden exterior as they roast.
- Minced garlic : Fresh garlic adds such a delicious, savory flavor to the potatoes.
- Salt and pepper
How to Make Roasted Potatoes
Here is a brief overview of how to roast baby potatoes in the oven. For the full recipe including all measurements, scroll to the recipe card at the bottom of the post.
Prepare the Potatoes and Sauce
After cleaning and cutting the potatoes, melt the butter and whisk in the garlic. Toss the butter mixture with the potatoes to coat them in a large mixing bowl.
Bake the Potatoes
Spread the potatoes on the prepared baking sheet pan, cut side down. Bake for 20 to 25 minutes or until the potatoes are fork tender.
Variations
- Make them ranch: My Easy Ranch Potatoes are a great twist on this simple recipe.
- Make them in the Instant Pot: If you need to free up oven space, making Instant Pot Baby Potatoes is a great idea.
- Add in some cheese: These are amazing as is, but cheese always makes things delicious. You could sprinkle over a little freshly grated Parmesan cheese at the end of this recipe.
Storing and Reheating Leftovers
Store any leftover roasted creamer potatoes in an airtight container in the refrigerator for up to three days. Reheat the portion you plan to eat in the microwave, oven, or air fryer until heated through.
What to Serve Roasted Baby Potatoes With
- Easy Top Round Roast Beef
- Baked Chicken Parmesan
- Oven Baked Chicken Thighs
If you make my roasted baby potatoes recipe or any of my other recipes, please leave me a comment and let me know what you think!
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Ingredients
- 1.5 pounds unpeeled boomer gold creamer potatoes cut in half, see note 1
- 3 tablespoons unsalted butter melted, see note 2
- 2 cloves garlic minced
- 1 teaspoon kosher salt
- ground black pepper to taste
- fresh parsley optional
Instructions
- Preheat your oven to 425 degrees Fahrenheit. Line a rimmed baking sheet with parchment paper and set aside.
- Whisk together the melted butter with the minced garlic, salt, and pepper. 3 tablespoons unsalted butter, 2 cloves garlic, 1 teaspoon kosher salt, ground black pepper
- In a large bowl, combine the potatoes with the butter mixture so they are well coated. Spread them on the prepared sheet, cut side down. (See note 3.) 1.5 pounds unpeeled boomer gold creamer potatoes
- Bake for 20 to 25 minutes or until the potatoes are fork tender. Sprinkle with fresh parsley, serve warm and enjoy. fresh parsley
Recipe Video
Notes
- Any small type of potato will work for this recipe. Make sure that they are smaller than two inches and cut in half. For best results though, stick with creamer potatoes.
- To make this recipe dairy-free, use 3 tablespoons of olive oil instead.
- This recipe was originally written to bake in a casserole dish. However, depending on the size of the casserole dish, the potatoes were not fully cooked for some readers in the time listed. In this newer version, the potatoes cook perfectly in the time listed and get a little browned on the bottoms too, which is a nice addition.
did you make this
Roasted Baby Potatoes Recipe
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Bacon Wrapped Asparagus
Three Ingredient Honey Roasted Carrots
Parmesan Roasted Broccoli
Brown Sugar Roasted Sweet Potatoes
<img loading=“lazy” src=“https://www.simplejoy.com/wp-content/uploads/2020/12/Roasted-Baby-Potatoes-Pin-3-1-150x150.jpg" onerror=“this.onerror=null;this.src=‘https://blogger.googleusercontent.com/img/a/AVvXsEhe7F7TRXHtjiKvHb5vS7DmnxvpHiDyoYyYvm1nHB3Qp2_w3BnM6A2eq4v7FYxCC9bfZt3a9vIMtAYEKUiaDQbHMg-ViyGmRIj39MLp0bGFfgfYw1Dc9q_H-T0wiTm3l0Uq42dETrN9eC8aGJ9_IORZsxST1AcLR7np1koOfcc7tnHa4S8Mwz_xD9d0=s16000';" alt=“pinterest graphic of overhead of bowl of small roasted potatoes, says “roasted baby potatoes simplejoy.com” - 9”>
<img loading=“lazy” src=“https://www.simplejoy.com/wp-content/uploads/2020/12/Roasted-Baby-Potatoes-Pin-3-150x150.jpg" onerror=“this.onerror=null;this.src=‘https://blogger.googleusercontent.com/img/a/AVvXsEhe7F7TRXHtjiKvHb5vS7DmnxvpHiDyoYyYvm1nHB3Qp2_w3BnM6A2eq4v7FYxCC9bfZt3a9vIMtAYEKUiaDQbHMg-ViyGmRIj39MLp0bGFfgfYw1Dc9q_H-T0wiTm3l0Uq42dETrN9eC8aGJ9_IORZsxST1AcLR7np1koOfcc7tnHa4S8Mwz_xD9d0=s16000';" alt=“pinterest graphic of overhead of a bowl of roasted potatoes, says “super easy roasted potatoes simplejoy.com” - 10”>
This Roasted Baby Potatoes Recipe makes such an easy and delicious side dish. With only five ingredients and five minutes of prep time, it is the perfect accompaniment to so many dishes.
Our family loves this baby potato recipe so much. In fact, I have one kiddo who does fist pumps every time they see it land on the table. It is the perfect last-minute side dish recipe.
One of my favorite parts about this recipe is that it is simple enough to make for a weeknight meal, but delicious enough to put on your holiday table. These oven roasted baby potatoes are melt in your mouth delicious.
“This recipe is to die for. The first batch I made was gone in minutes. I’m making it again but doubled the recipe. My family is patiently waiting.”
Ingredients for Baked Baby Potatoes
- Boomer gold baby creamer potatoes: Creamer potatoes are small and buttery, which makes them perfect for this recipe. Any small type of potato will work, such as baby Yukon golds, just make sure that they are smaller than two inches and cut in half. For best results, stick with creamer potatoes.
- Butter : Melted butter coats the potatoes, adding a rich, savory flavor and helps the potatoes develop a golden exterior as they roast.
- Minced garlic : Fresh garlic adds such a delicious, savory flavor to the potatoes.
- Salt and pepper
How to Make Roasted Potatoes
Here is a brief overview of how to roast baby potatoes in the oven. For the full recipe including all measurements, scroll to the recipe card at the bottom of the post.
Prepare the Potatoes and Sauce
After cleaning and cutting the potatoes, melt the butter and whisk in the garlic. Toss the butter mixture with the potatoes to coat them in a large mixing bowl.
Bake the Potatoes
Spread the potatoes on the prepared baking sheet pan, cut side down. Bake for 20 to 25 minutes or until the potatoes are fork tender.
Variations
- Make them ranch: My Easy Ranch Potatoes are a great twist on this simple recipe.
- Make them in the Instant Pot: If you need to free up oven space, making Instant Pot Baby Potatoes is a great idea.
- Add in some cheese: These are amazing as is, but cheese always makes things delicious. You could sprinkle over a little freshly grated Parmesan cheese at the end of this recipe.
Storing and Reheating Leftovers
Store any leftover roasted creamer potatoes in an airtight container in the refrigerator for up to three days. Reheat the portion you plan to eat in the microwave, oven, or air fryer until heated through.
What to Serve Roasted Baby Potatoes With
- Easy Top Round Roast Beef
- Baked Chicken Parmesan
- Oven Baked Chicken Thighs
If you make my roasted baby potatoes recipe or any of my other recipes, please leave me a comment and let me know what you think!
- Youtube
- Newsletter
Ingredients
- 1.5 pounds unpeeled boomer gold creamer potatoes cut in half, see note 1
- 3 tablespoons unsalted butter melted, see note 2
- 2 cloves garlic minced
- 1 teaspoon kosher salt
- ground black pepper to taste
- fresh parsley optional
Instructions
- Preheat your oven to 425 degrees Fahrenheit. Line a rimmed baking sheet with parchment paper and set aside.
- Whisk together the melted butter with the minced garlic, salt, and pepper. 3 tablespoons unsalted butter, 2 cloves garlic, 1 teaspoon kosher salt, ground black pepper
- In a large bowl, combine the potatoes with the butter mixture so they are well coated. Spread them on the prepared sheet, cut side down. (See note 3.) 1.5 pounds unpeeled boomer gold creamer potatoes
- Bake for 20 to 25 minutes or until the potatoes are fork tender. Sprinkle with fresh parsley, serve warm and enjoy. fresh parsley
Recipe Video
Notes
- Any small type of potato will work for this recipe. Make sure that they are smaller than two inches and cut in half. For best results though, stick with creamer potatoes.
- To make this recipe dairy-free, use 3 tablespoons of olive oil instead.
- This recipe was originally written to bake in a casserole dish. However, depending on the size of the casserole dish, the potatoes were not fully cooked for some readers in the time listed. In this newer version, the potatoes cook perfectly in the time listed and get a little browned on the bottoms too, which is a nice addition.
did you make this
Roasted Baby Potatoes Recipe
Facebook
Twitter
Pinterest
Youtube
Newsletter
Bacon Wrapped Asparagus
Three Ingredient Honey Roasted Carrots
Parmesan Roasted Broccoli
Brown Sugar Roasted Sweet Potatoes
Instagram
Facebook
Youtube
Newsletter
Roasted Baby Potatoes Recipe
Ingredients
- 1.5 pounds unpeeled boomer gold creamer potatoes cut in half, see note 1
- 3 tablespoons unsalted butter melted, see note 2
- 2 cloves garlic minced
- 1 teaspoon kosher salt
- ground black pepper to taste
- fresh parsley optional
Instructions
- Preheat your oven to 425 degrees Fahrenheit. Line a rimmed baking sheet with parchment paper and set aside.
- Whisk together the melted butter with the minced garlic, salt, and pepper. 3 tablespoons unsalted butter, 2 cloves garlic, 1 teaspoon kosher salt, ground black pepper
- In a large bowl, combine the potatoes with the butter mixture so they are well coated. Spread them on the prepared sheet, cut side down. (See note 3.) 1.5 pounds unpeeled boomer gold creamer potatoes
- Bake for 20 to 25 minutes or until the potatoes are fork tender. Sprinkle with fresh parsley, serve warm and enjoy. fresh parsley
Video
Notes
- Any small type of potato will work for this recipe. Make sure that they are smaller than two inches and cut in half. For best results though, stick with creamer potatoes.
- To make this recipe dairy-free, use 3 tablespoons of olive oil instead.
- This recipe was originally written to bake in a casserole dish. However, depending on the size of the casserole dish, the potatoes were not fully cooked for some readers in the time listed. In this newer version, the potatoes cook perfectly in the time listed and get a little browned on the bottoms too, which is a nice addition.
Nutrition
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